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Seasonal Menus
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SEASONAL MENUS

MENU #1 - St. Patrick Special: Kissane’s Special Corned Beef; Cabbage Wedges; Boiled Potatoes in Jackets; Butter Carrots; Rye Bread & Butter.
$6.99 per person

MENU #2 - Thanksgiving: Roasted Whjle Turkey w/ Natural Gravy; Mashed Potatoes; Corn Bread Dressing; Whole Kernel Corn w/Butter; Cranberry Sauce; Dinner Rolls & Butter.
$6.99 per person

MENU #3 Xmas Feast: Roast Beef w/ Natural Gravy;  Roasted Whole Turkey w/ Natural Gravy; Cranberry Sauce; Cron Bread Dressing; Whole Kernel Corn w/ Butter; Au-Gratin Potatoes; Creamy Cole Slaw; Dinner Rolls & Butter.
$9.99 per person

MENU #4 - Turkey & Ham: Roasted Whjle Turkey w/ Natural Gravy; Honey Baked Ham; Mashed Potatoes; Bread Dressing; Whole Kernel Corn w/ Butter; Cranberry Sauce; Dinner Rolls & Butter.
$7.99 per person

MENU #5 - Pork Feast: Roast Pork Loin w/ Natural Gravy; Oven Roasted Chicken ; Garden Salad w/ 2 Dressing; Green Beans Almandine; Roasted Potatoes; Dinner Rolls & Butter.
$7.99 per person

MENU #6 - Luau Buffet: Hawaiian Baked Ham; Hawaiian Chicken Breast; Polynesian Rice; Hawaiian Garden Salad; Fresh Fruit Display; Dinner Rolls & Butter.
$7.99 per person

Packages include disposable plates, napkins and utensils.

Tax and delivery are additional.




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